TCI Event Rentals rents 6-foot stainless steel prep tables throughout Las Vegas and Southern Nevada for hotels, casinos, restaurants, caterers, convention centers, commissary kitchens, temporary commercial kitchens, film productions, festivals, and other high-volume food service operations.

Our NSF-approved commercial prep tables provide a durable sanitary work surface for food preparation, plating, staging, packaging, and equipment organization. Whether you’re expanding an existing kitchen or building a temporary commercial kitchen from the ground up, stainless steel prep tables are one of the most versatile pieces of commercial kitchen equipment available.

Applications

• Food preparation
• Ingredient staging
• Buffet production
• Plating stations
• Temporary commercial kitchens
• Convention kitchens
• Hotel banquet operations
• Casino food service
• Film and television catering
• Restaurant kitchen expansion

Why Rent a 6-Foot Prep Table?

A 6-foot prep table provides a generous work surface without requiring excessive floor space. It is one of the most popular sizes for commercial food service because it offers enough room for multiple team members to prep ingredients, assemble meals, or stage finished products while maintaining an efficient kitchen layout.

Many customers rent additional prep tables during conventions, large banquets, restaurant remodels, seasonal demand, or when temporary kitchens are established for special projects.

Features

• Commercial NSF construction
• Heavy-duty stainless steel work surface
• Easy to clean and sanitize
• Ideal for commercial food preparation
• Designed for professional kitchen environments

Other Prep Table Sizes Available

TCI Event Rentals also offers additional stainless steel prep table sizes including:

• 3-foot prep tables
• 4-foot prep tables
• 8-foot prep tables
• Mobile prep tables
• Refrigerated sandwich prep tables
• Pizza prep tables

Frequently Asked Questions

Are the prep tables NSF approved?
Yes. Our prep tables are designed for professional commercial food service applications.

Do you rent multiple tables?
Yes. We regularly supply multiple prep tables for hotel kitchens, conventions, temporary commercial kitchens, festivals, and large catering operations.

Do you deliver?
Yes. We deliver commercial prep tables throughout Las Vegas and Southern Nevada.

Can these tables be used with other rental equipment?
Yes. Prep tables are commonly rented with commercial refrigerators, sinks, ovens, speed racks, sheet pans, food warmers, and other commercial kitchen equipment.

CONTACT US FOR AVAILABILITY & PRICING

Features:

• ORANGES – Handles a wide range of orange sizes from 163 – 88 yielding 9 to 11 quarts per carton. The Juicetree Juicer handles 13 to 14 oranges per minute squeezing out 1-1/4 qts per minute (75 qts per hour)
• LIMES/LEMONS – Handles a wide range of orange sizes from 115 – 75 yielding 5 to 7 quarts per carton. The Juicetree Juicer handles 13 to 14 lemons or limes per minute squeezing out 1 quart per minute (60 qts per hour)
• Simple to operate and maintain
• NSF, CE, UL Approved

Specifications:

• Hopper Capacity – 40 pounds
• Reservoir Capacity – 8 quarts of juice
• Fully adjustable pressure to properly squeeze various sizes and varieties of citrus
• Space Requirements – Requires 6 sqft.  Machine dimensions are 40.5″D x 22.5″W x 60.5″H
• Weight 200 lbs
• 110v / 10 amp

CONTACT US FOR MORE DETAILS & QUOTE

Watch the Juice Extractor demo video

Need to feed hundreds of guests? TCI Event Rentals offers a heavy-duty tow-behind commercial gas grill rental designed for caterers, restaurants, casinos, festivals, corporate events, fairs, community events, and large outdoor gatherings throughout Southern Nevada.

Built by Iron Mountain Forge, this commercial mobile grill features an impressive 3′ x 6′ cooking surface, making it ideal for preparing burgers, steaks, chicken, ribs, sausages, hot dogs, vegetables, and other high-volume menu items. An optional 110-volt rotisserie is also available for roasting whole pigs, chickens, turkey, or other large cuts of meat.

Unlike smaller portable grills, this tow-behind unit is built for serious food production and can help caterers and commercial kitchens keep up with demanding service schedules. It also makes an excellent temporary replacement if your existing outdoor grill is unavailable or being repaired.

Commercial Grill Features

• Large 3′ x 6′ cooking surface
• Commercial propane gas grill
• Optional 110-volt rotisserie
• Compatible with flavored wood chips for added smoke flavor
• Tow-behind trailer design
• Ideal for high-volume food production

Popular Rental Applications

• Corporate cookouts
• Restaurant promotions
• Casino employee events
• Festivals and fairs
• Sporting events
• Church festivals
• School fundraisers
• Community celebrations
• Wedding receptions
• Large family reunions
• Emergency commercial kitchen replacement

Towing Requirements

• 2-inch ball hitch required
• Standard trailer light connection required
• Customer pickup or delivery available throughout Southern Nevada

Need a smaller grill? We also rent a variety of portable charcoal grills and commercial gas grills.

CONTACT US FOR AVAILABILITY & PRICING

Frequently Asked Questions

Can I tow the grill myself?

Yes. The grill is built on a trailer and requires a 2-inch ball hitch and standard trailer light connection. Delivery is also available.

Can the grill roast a whole pig?

Yes. An optional electric rotisserie is available for whole pigs, chickens, turkey, and other large cuts of meat.

Is this grill suitable for commercial catering?

Absolutely. This commercial grill is designed for high-volume cooking at festivals, catering events, restaurants, and large outdoor gatherings.

Can I add wood smoke flavor?

Yes. The grill can accommodate flavored wood chips for additional smoke flavor while cooking.

But why should you choose an induction cooktop? Let us explain. Induction cooktops offer unmatched temperature control, ensuring consistent cooking results every time. Unlike traditional cooktops, the temperature remains uniform across the entire cooking surface, eliminating any hot spots or uneven cooking.

Safety is another paramount advantage of induction cooktops. The cooking surface itself never gets hot, making it completely safe to touch. Only the pan and its contents heat up, reducing the risk of burns or accidents.

Cleaning up after a busy event can be a hassle, but with induction cooktops, it’s a breeze. Since the surface doesn’t get hot, you can immediately wipe away any spills or splatters without having to wait for it to cool down. This quick and easy clean-up feature is particularly beneficial for cooking demonstrations or fast-paced events where efficiency is key.

Please keep in mind that the pans you use on the induction cooktop must be of a magnetic type in order for them to work properly. This is a small requirement to ensure optimal performance and safety.

So, whether you’re a culinary professional attending a trade show or a local chef in need of induction cooktops for a large event, TCI Event Rentals is here to fulfill your rental needs. Trust us to provide you with top-notch induction cooktops that will enhance your cooking experience and impress your guests. Contact us today to reserve your rentals and elevate your culinary endeavors in Las Vegas!

1800w, 120 volt, stainless steel with ceramic top. Push-button operation. 140F – 464F temperature range.

Specifications:
Size: 15-1/2″ x 12″ x 4-1/4″

WHY USE AN INDUCTION COOKTOP?

• Induction cooktops allow for consistent temperature control and faster cooking
• Temperature is consistent on entire cooking surface, not hotter in the center
• Safety – The cooking surface never gets hot and is safe to touch. Only the pan and contents get hot
• Quick and easy clean up. You don’t have to wait for the surface to cool.
• Perfect for cooking demonstrations

NOTE: The pans you use on the induction cooktop must be of a magnetic type in order to work. Pans that are 100% copper, 100% aluminum or non magnetic stainless steel will not work. If you are not sure what your pans are or if they will not work, take a magnet to the bottom of the pan. If the magnet sticks to the bottom side of the pan, your pan WILL WORK on the induction cooktop. Stainless steel or cast iron is recommended.

CONTACT US FOR MORE DETAILS & QUOTE

In the Las Vegas and Henderson, NV area, we are excited to offer a convenient solution for your frozen dessert needs – ice cream display freezers. Our freezers are specifically designed to meet the demands of events such as weddings, pop-up fairs, carnivals, corporate events, and birthday parties. With its two top-side sliding glass doors, this freezer not only allows for easy viewing of the delectable frozen treats, but also provides hassle-free reach-in access.

Our inventory boasts a variety of commercial freezers, each with its own unique storage capacity. Specifically, we offer ice cream display freezers with storage capacities ranging from 8.0 to 11.0 cubic feet, all operating at a standard 115 volts. This ensures that you can find the perfect freezer size to accommodate your event’s needs and volume.

Why settle for limited dessert options when you can offer your guests a wide selection of frozen delights? Our rental ice cream display freezers have become a popular choice among event planners and hosts due to their ability to provide a vast array of frozen dessert options without the burden of purchasing or storing their own equipment. This not only saves time and effort but also eliminates the need for additional storage space.

Moreover, these freezers offer the utmost convenience, effortlessly maintaining the perfect temperature for serving. By keeping the frozen desserts fresh and delicious throughout your event, you can ensure that your guests are continuously satisfied. Whether it’s a scorching summer day or a lively winter celebration, our ice cream display freezers guarantee the optimal temperature for your frozen treats.

Don’t miss out on the opportunity to enhance your event with our rental ice cream display freezers. With multiple units available in Las Vegas, we are fully equipped to cater to events where ice cream or other frozen desserts take center stage. So, why wait? Contact us today to elevate your event and provide your guests with a delightful frozen experience they won’t soon forget.

View our gelato cases here

TCI Event Rentals provides commercial panini grill rentals in Las Vegas for restaurants, hotels, caterers, convention centers, cafés, food vendors and temporary food service operations throughout Southern Nevada.

Whether you’re expanding menu capacity for a large event, replacing failed equipment, or operating a temporary kitchen, our commercial sandwich presses deliver fast, consistent results while producing perfectly grilled paninis, sandwiches, wraps and specialty menu items.

Commercial panini grills are an excellent solution for high-volume food service where speed, consistency and presentation are essential.

Ideal Applications

Commercial panini grills are commonly rented for:

• Restaurants and cafés
• Hotels and resorts
• Catering companies
• Convention centers
• Corporate cafeterias
• Food demonstrations
• Sporting events
• Temporary kitchens
• Emergency equipment replacement
• Trade shows and food festivals

Benefits of Commercial Panini Grills

• Create professional grill marks and presentation.
• Cook sandwiches quickly and evenly.
• Increase food service efficiency.
• Ideal for high-volume sandwich production.
• Commercial-grade construction for demanding environments.
• Excellent temporary replacement for restaurant equipment.

Popular Menu Items

Our commercial sandwich presses are commonly used to prepare:

• Panini sandwiches
• Grilled deli sandwiches
• Cuban sandwiches
• Breakfast sandwiches
• Wraps and pressed flatbreads
• Specialty café menu items

Related Rental Equipment

Many customers also rent:

• Commercial Griddles
• Commercial Gas Grills
• Convection Ovens
• Heat Lamps
• Food Warmers
• Steam Tables
• Commercial Refrigerators

Frequently Asked Questions

Who rents commercial panini grills?

Restaurants, hotels, caterers, cafés, convention centers, food vendors and event organizers frequently rent commercial sandwich presses for temporary food service operations.

Can panini grills be used for more than sandwiches?

Yes. They are commonly used for wraps, flatbreads, quesadillas, breakfast sandwiches and many other grilled menu items.

Do you offer emergency restaurant equipment rentals?

Yes. Commercial panini grills are frequently rented when existing restaurant equipment requires repair or replacement.

Do you deliver throughout Las Vegas?

Yes. TCI Event Rentals delivers commercial kitchen equipment throughout Las Vegas and Southern Nevada.

CONTACT US FOR AVAILABILITY, PRICING & A QUOTE

See It In Action

Check out this video featuring several delicious panini recipes.