Designed to revolutionize the way you handle and transport dishes, our mobile plate stands are here to enhance your event management capabilities. With the ability to hold dozens of plates at a time, these ingenious stands not only streamline your workflow but also create more space and flexibility in your bustling kitchen.

Imagine the convenience of effortlessly transporting multiple fully-loaded plates with just one trip. Our mobile plate stands are built to withstand the demands of serving the masses, ensuring that your delectable creations reach each guest promptly and in perfect condition.

Gone are the days of juggling plates or struggling with limited table space. With our catering plate tree, you can enjoy the freedom to focus on delivering an unforgettable dining experience, rather than worrying about logistical challenges.

No matter the size of your event, our plate stands are meticulously designed to accommodate your needs. Whether it’s a grand wedding reception or a corporate gala, our versatile stands cater to any occasion, ensuring smooth and efficient service that will leave a lasting impression.

So, why settle for anything less when you can revolutionize the way you serve dinner at large events? Choose The Caterers Inc. of Las Vegas and let our mobile plate stands take your culinary prowess to new heights. Experience the convenience, efficiency, and professionalism that our innovative solutions bring to your kitchen.

• Commercial Kitchen Space Saver
• Mobile Plate Rack

Why should you go through the hassle of purchasing and storing dozens of bags of ice for your upcoming party or event, when there is a much more convenient solution available? Renting a portable commercial-grade ice machine is the answer you’ve been looking for.

Whether you are hosting a small gathering or a grand-scale event, having an ice maker on hand can make a world of difference. This is especially true in the scorching heat of Las Vegas, where bags of ice tend to melt rapidly. By opting for a portable commercial-grade ice machine, you can ensure a steady supply of ice throughout the duration of your occasion.

With the capability to produce approximately 600 lbs of ice within a 24-hour period (equivalent to 25 lbs per hour), this ice machine is a true workhorse. Say goodbye to the constant need to refill coolers or make last-minute ice runs. This powerful machine will keep your drinks chilled, your cocktails refreshing, and your guests satisfied, without any interruption.

Renting a portable commercial-grade ice machine not only saves you the hassle of purchasing and transporting numerous bags of ice, but it also guarantees a consistent supply of ice throughout your event. No more worrying about running out of ice or dealing with the mess of melting bags. This efficient solution allows you to focus on enjoying your party and spending quality time with your guests.

So, why waste time and effort on traditional ice procurement methods when you can rely on the convenience and efficiency of a portable commercial-grade ice machine? Make your next event in Las Vegas a seamless and enjoyable experience by renting one today.

• Maker – ICE0500HW1
• 115 volt
• BIN – Ice-O-Matic B55PSA (556 lbs storage)

On casters, standard water hose connection required. Access to drain needed for inside use.

Required Space:

• 31″W x 36″D x 70.5″H

If you plan on offering bagged ice, ask us about our ice merchandisers available for rent.

Our company offers a wide variety of Commercial, Stainless steel Deli Prep Carts that are available for rental, catering to small weekend events, festivals, or large culinary conventions. These carts are specifically designed to meet the demands of the food service industry, allowing you to efficiently prepare and serve delicious meals on the go.

Constructed with high-quality stainless steel, our Deli Prep Carts are not only durable but also easy to clean and maintain. They feature spacious work surfaces, multiple shelves, and compartments, providing ample storage and organization options for all your ingredients, utensils, and equipment. With their sleek design and professional appearance, our carts are sure to enhance the visual appeal of your event or convention, leaving a lasting impression on your guests.

Whether you are hosting a small gathering or a large-scale culinary event, our rental options can be tailored to suit your specific needs. We offer flexible rental periods, allowing you to choose from short-term options for weekend events or longer-term rentals for extended conventions.

In addition to their functionality, our Deli Prep Carts are equipped with various features to enhance the convenience of your food preparation process. These features include adjustable height settings, lockable wheels for easy mobility, and built-in sinks or refrigeration units for added efficiency. By renting our carts, you can optimize your workflow and create a professional kitchen environment, regardless of the location or size of your event.

At TCI, we prioritize the satisfaction of our customers, and therefore, we strive to provide a hassle-free rental experience. Our dedicated team will deliver the Deli Prep Carts to your desired location, set them up according to your specifications, and ensure they are in excellent working condition. After your event or convention, we will promptly collect the carts, saving you the hassle of transportation and storage.

In conclusion, our Commercial, Stainless steel Deli Prep Carts are the ideal solution for your small weekend events, festivals, or large culinary conventions. With their durability, functionality, and professional appearance, these carts will undoubtedly elevate your food service operations. Contact us today to discuss your rental needs and let us help you create a memorable and successful event.

•  NSF Approved

If you are currently attending a beverage or bartending convention or tradeshow in town, or if you are a local restaurant, bar, or nightclub seeking a temporary solution for your blending needs, TCI has got you covered. We specialize in offering commercial blender rentals that are perfect for any professional setting.

Our top-of-the-line commercial grade blenders are specifically designed to meet the demands of mixing drinks, creating delicious smoothies, and effortlessly blending vegetables. With TCI’s reliable and high-performance blenders, you can easily elevate your beverage preparation and presentation to a whole new level.

Whether you require a blender for a day, a week, or even longer, our rental service offers flexible options to suit your specific needs. We understand the importance of having the right equipment to ensure a seamless operation and exceptional customer experience.

TCI takes pride in supplying industry professionals with the tools they need to excel in their craft. By choosing our commercial blender rentals, you can focus on what truly matters – delivering exceptional drinks and satisfying your customers’ cravings. Experience the convenience and efficiency of our commercial grade blenders and take your beverage offerings to new heights. Contact TCI today to discuss your rental requirements and let us help you enhance your blending capabilities.

At our establishment, we understand that every kitchen has unique requirements. That’s why we offer a wide selection of prep tables to cater to your specific needs. Starting from a size of 2′ deep by 3′ wide, our collection includes various dimensions and configurations, ensuring you find the perfect fit for your kitchen space.

Our stainless steel prep tables are not only visually appealing but also highly functional. Crafted from durable and easy-to-clean stainless steel, these tables guarantee longevity and hygiene, essential qualities in any commercial kitchen. The smooth surface allows for effortless food preparation, ensuring your chef can work efficiently and comfortably.

Whether you run a bustling restaurant, a dynamic catering business, or any other food-related establishment, our prep tables are designed to withstand the demands of a commercial kitchen environment. From chopping vegetables to assembling intricate dishes, our tables provide the stability and space necessary for your chef to create culinary masterpieces.

Don’t let limited workspace hinder your chef’s potential. Rent our spacious 6′ stainless steel commercial prep table today and witness the difference it makes in enhancing productivity and culinary excellence. With a variety of sizes available, we are confident that you will find the perfect prep table to suit your kitchen’s needs.

We have a variety of prep tables available to choose from starting at 2′ Deep by 3′ Wide and larger.

Contact us for details and quote

• Climate: The desert climate in Las Vegas can make it difficult to keep food safe. Temperatures can soar above 110 degrees Fahrenheit, even in the shade. This can cause food to spoil quickly, especially if it is not properly refrigerated or protected from the sun.
• Local regulations and requirements: Las Vegas has a number of local regulations and requirements that must be met when preparing food for outdoor events. These regulations can vary depending on the type of event and the location. For example, some events may require that food be cooked to a higher temperature or that it be held at a cooler temperature.
• Availability of equipment: Securing the necessary equipment for food preparation at an outdoor event can be challenging. In addition to the standard kitchen equipment, such as ovens, stoves, and refrigerators, food vendors may also need to rent tables, chairs, and generators. Commercial kitchen equipment can be difficult to rent, especially during peak season.
• Competition from other vendors: Las Vegas is a popular destination for outdoor events, which means that there is a lot of competition from other food vendors. This can make it difficult to get a contract for an event, and it can also drive down prices.

In addition to these challenges, food vendors must also be aware of the following risks:

• Foodborne illness: Foodborne illness is a serious risk at any outdoor event, but it is especially dangerous in Las Vegas due to the hot weather. Vendors must take steps to prevent foodborne illness, such as cooking food to the proper temperature, using clean utensils, and keeping food cold.
• Insect infestation: Insects, such as flies and ants, can be a major problem at outdoor events. Vendors must take steps to prevent insect infestation, such as using insect traps and covering food.
• Weather damage: Las Vegas is known for its unpredictable weather. Vendors must be prepared for the possibility of rain, wind, or heat waves. This may mean having a backup plan in case of bad weather, or having equipment that can withstand extreme conditions.

Despite the challenges, food preparation for outdoor events in Las Vegas can be a successful and profitable business. By being aware of the risks and taking steps to mitigate them, food vendors can ensure that they provide safe and delicious food to their customers.

Here are some additional tips for food vendors who are planning to prepare food for outdoor events in Las Vegas:

• Start planning early. It is important to book your event space and secure the necessary commercial kitchen and cooling equipment with TCI Event Rentals well in advance.
• Work with a reputable event planner. An experienced event planner can help you navigate the local regulations and requirements, and they can also help you find the best vendors for your event.
• Be prepared for the weather. Have a backup plan in case of bad weather, and make sure your equipment can withstand extreme conditions.
• Keep food safe. Cook food to the proper temperature, use clean utensils, and keep food cold.
• Be aware of the risks of foodborne illness and insect infestation. Take steps to prevent these problems, such as using insect traps and covering food.
• Stay hydrated. The heat in Las Vegas can be dangerous, so make sure you stay hydrated both during and after your event.

By following these tips, food vendors can help ensure that their events are safe and successful.